I've had several friends ask me how to cook a meal so everything is ready at the same time. The simple answer is: practice. And then there is the realization that's it's never really all ready at the same time. You just get it as close as you can.
Tonight I made an old standby: pork chops, rice and broccoli.
Showing posts with label pork chops. Show all posts
Showing posts with label pork chops. Show all posts
Wednesday, April 11, 2012
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